20 Quick Bread Recipes to Make This Summer
These low-maintenance quick bread recipes will be the star of the season.
No yeast packet? No problem! These easy summer quick bread recipes are low-maintenance and perfect for beginner bakers. Plus, as the name suggests, they're quick. From sweet loaves made with seasonal ingredients (like blueberries and zucchini) to savory cornbreads and muffins, you'll come back to these summer quick breads again and again.
Mom's Zucchini Bread
"This zucchini bread is really, really good and moist—my kids eat it as quickly as I can make it! This recipe makes two loaves but it freezes well and will keep in the refrigerator for weeks." —Vicki Monte
Mexican-Style Cornbread
"This Mexican-inspired cornbread is made with creamed corn and minced jalapeños for a spicy kick. It's rich and flavorful with a crisp topping of cheese." —Lynn Gibson
Herby Ricotta Biscuits
"These herby ricotta biscuits are classic biscuits made savory. A great side dish or brunch item." —Chadwick Boyd
Summer Squash Bread
"This squash bread is the perfect way to transform summer squash into a delicious treat." —UNFORGETABLE
Strawberry Bread
"Made as muffins. They were wonderful!" —Holly Slocum
Banana Peach Bread
"This banana peach bread is delicious. I was looking for a new banana bread and started trying some things. When I came up with this one, the kids and wife just loved it, and now my mother-in-law wants me to make it for her." —gameguy
Blueberry Loaf
"This blueberry bread recipe is easy to make and bakes up beautifully moist. It works equally well with fresh or frozen blueberries." —Meg
Parmesan Chive Biscuits
"These savory Parmesan chive biscuits can go with nearly any dinner main, or will be a superb addition to the brunch buffet." —Orsi
Lemon Blueberry Bread
"This lemon blueberry bread is a family favorite. I drizzle a sweet and tangy glaze on top for a special treat." —Mama's Cafe
Sweet Summer Squash Bread
"This recipe is great for finding a use for all of the yellow squash that comes from the garden in the summer. It has an amazing sweet flavor! I got it from a good friend's mother." —April Chambers
Jalapeno Green Onion Ale Corn Bread
"This sweet and spicy corn bread is perfect for a Mexican meal or grilled food." —Karen Moorse
Lavender Tea Bread
"I make this tea bread when the lavender is in bloom. Try it with fresh strawberry slices on top." —JUDIJ
Banana Zucchini Bread
"This banana zucchini bread combines two of my favorites: banana walnut bread and zucchini bread. I like to add walnuts and dried cranberries for an extra boost of flavor in every bite." —heather duncan
Rosemary-Garlic Beer Bread
"This rosemary beer bread recipe couldn't be easier: You don't have to activate any yeast, there's no rise time, and it comes together shockingly quickly with a homemade shortcut." —Corey Williams
Green Tomato Bread
"Just when I thought our tomato season was about over, my husband picked some green ones before the bugs started dining on them. Looked around for something different and found this recipe. Made it this morning and we each ate 3 slices this afternoon. Delicious!" —Aunt Sue
Spicy Cheese Quick Bread
"This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!" —ecolter
Zucchini Pineapple Bread
"This zucchini pineapple bread is moist and delicious. This recipe makes two fruity loaves, but don't worry — they'll disappear quickly!" —Michele
Daddy's Savory Tomato Biscuits
"My father was a man that could take an unstocked kitchen and make a gourmet meal. I watched him make these biscuits when we were out of milk. Just amazing!" —michellej
Lemon-Black Raspberry Bread
"My nieces often describe this as having a tall, cool glass of raspberry lemonade in a bread form! The sweet and tart fresh lemon flavor combines well with the natural sweetness of the black raspberries! This has become a family favorite during berry-picking season! Store any leftovers in the refrigerator." —Miss B
Avocado Quick Bread
"A rich and moist spiced quick bread made with avocado. Sounds weird but it tastes great. This bread is deliciously moist, rich, and green!" —Michelle
More Inspiration
Read the original article on All Recipes.